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Discover 3 Kimchi Fried Rice Recipes

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3 Kimichi Fried Rice Recipes You can Try At Home

Video Source and Featured Image Source: Namiko Chen

Ingredients:

2 scallions (white ends to cook, green parts to garnish)
2 cloves garlic
1 cup napa cabbage kimchi (drained) + 2 Tbsp. juice (from the same jar)
2 Tbsp. vegetable oil, separated
2 tsp. gochujang (Korean hot pepper paste)
½ Tbsp. soy sauce
2 cups day-old rice, at room temperature
1 tsp. sesame oil
1 tsp. white sesame seeds
Freshly ground black pepper
5 Korean seaweed, shredded
2 large eggs (1 fried egg per person to serve on top)

For Instructions To Make Visit Blog >> http://www.justonecookbook.com/recipes/kimchi-fried-rice/

 

For Full Recipe Visit here –>> http://www.maangchi.com/recipe/kimchi-bokkeumbap

 

Video Source: Christine N

Ingredients Used:

4 cups of day old cooked rice
1/2 onion
1 medium shallot
2 stalks of green onion
kimchi
2/3 can of spam

sauce:
1 TBS gochujang
2 tsp low sodium soy sauce
2 tsp sesame oil
1 1/2 tsp kimchi juice

4 eggs (separated)
1/3 corn oil
salt and pepper to taste

Have Fun Cooking Kimchi Fried Rice.

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Hi I am Anthony, Just Hope To Share Tips On Health, and Share Fun And Laughter With Humor, Lifestyle and Hobbies

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