Lyon, a city that is 2,000 years old, attracts about six million visitors a year, 30 percent of whom are foreigners who travel here notably for the local cuisine. Lyon is also known as the “world capital of gastronomy”:https://www.alimentarium.org/en/magazine/gastronomy/lyon-international-city-gastronomy.
To discover some local products, Two-star Michelin Chef Mathieu Viannay, showed us around the gourmet market ‘Les Halles de Lyon – Paul Bocuse’
Exploring Lyon on her Viking #RiverCruise, S…
READ MORE : http://www.euronews.com/2016/12/21/tourists-flock-to-lyon-for-a-gourmet-getaway
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